Friday, August 17, 2007

Tastebud Heaven - Flavors of Portugal

Sumol e pao

Carne grelhada com arroz e vegetais

Camaroes com batatas e arroz

Bacalhau cozido com grao e batata

Ahh! (sigh) I had a blast eating Portuguese food on this trip to NJ. Eating old, familiar foods, otherwise unavailable in the west, was thirst quenching. What's even better, is sitting in a very rustic, miniscule restaurant, in the bairro, savoring these traditional riches.

No comments: