Thursday, April 24, 2014
Wednesday, April 02, 2014
In the kitchen
Anyone who accompanies me to a book store knows I cannot resist magazines. I look through a bunch, often settling on one that contains instructions (preferably with pictures) on how to prepare a dish I am dying to try.
Yes, tamales. I will eventually try this, even as I hear the voices of friends in my head about how labor intense this is.
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